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Swastthik Foods

Ragi Flour | Sprouted Finger Millet | Madwa Atta | 1kg

₹ 70

₹ 199


Ragi flour, also known as finger millet flour, is a gluten-free superfood that has been cherished for its remarkable health benefits for centuries. Packed with essential nutrients, including calcium, iron, and fiber, Ragi flour is a versatile and wholesome addition to your diet.

Whether you're seeking a gluten-free alternative for baking or looking to boost your daily nutrition, Ragi flour is a perfect choice. Its earthy, nutty flavor adds a delightful dimension to various recipes, from fluffy pancakes and nourishing porridge to crispy dosas and soft, spongy idlis.

Why choose Ragi flour?

  • Gluten-free and suitable for individuals with dietary restrictions.
  • Rich in calcium, supporting strong bones and teeth.
  • High iron content, aiding in combating anemia.
  • Fiber-packed for digestive health and sustained energy.
  • Natural source of antioxidants for overall well-being.

Incorporate Ragi flour into your culinary repertoire and elevate your meals with this wholesome grain. Explore the benefits of Ragi flour recipes and discover a healthier, tastier way to nourish your body.

Make Ragi flour a staple in your pantry and embrace a wholesome, nutrient-rich diet that supports your well-being. Start your journey to better health with Ragi flour today!

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